Sunday, January 9, 2011

Breakfast for dinner.

This is one of our favorite dinners and I always have the ingredients on hand.

1 - bag Orieda Potatoes O'Brien
1 - Jim Dean sausage roll (reduced fat)
Eggs

So there are two options.

If I need it to be a quick - quick dinner...I fry up the sausage and potatoes (according to the package) seperately. Once these are done, put them into one pan, then add scrambled eggs 4-5 or them and put on lid, cook and stir until the eggs are done. My kids love this with ketchup! Oh okay I do too!

If you have more time...

Layer (in a 9x13 pan) frozen potatoes, cooked sausage, cheese (not included above), mix 8 eggs & some milk and pour over the potatoes, sausage, cheese and bake at 350 for an hour.

I love this stuff, I remember my dad making this for us on the weekends, he would use left over baked potatoes tho, I love it then, I love it now!

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